made and sculpted with nature

It all begins in the vineyard
Great wines are born in the cellar
They live on through aging

underwater wine al ristorante sommelier mano

IN THE DEEP

These elements create a unique reaction in wine. Unlike a traditional cellar, the sea uniquely influences the chemical and molecular evolution. The result a different complexity in color, aroma, flavors, and tannins.

Taste the evolution
ceste affinamento vino deep wine

SEA AGING

Each bottle is unique. Sea life slowly weave three-dimensional patterns across the surface of the glass . Natural sculptures that change with the seasons. The result is a visual signature that marks each bottle's journey into the depths, transforming it into a true collector's item

selezione deep vino italiano barolo franciacorta

THE METHOD

Before the wine touches water. We seal each bottle with a special shellac to ensure insulation, and protect the label with a clear resin so that the producer's identity remains intact over time

SCEGLI L'ESEMPLARE
deep wine underwater wines

During the delicate onboard processes, special thermal blankets protect the wine from the sun's heat. Every detail is essential for the wine before and after aging on the seabed.

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We have been selected by

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Franco Cazzamali Butcher

"It's an educational experience. I really enjoy learning something new every day "

Veronica Romanini Sommelier

"Every time we open a bottle the result is always magnificent "

Alberto Massucco Producer

"The sea emphasizes the evolution of my Champagne, bringing it to higher levels of pleasantness "

Bruno Cingolani Chef

"Great dishes go very well with great wines, everything else doesn't matter "

Stjepan Ribić Console

"Wine is history, passion, and emotion. We are proud of this project "
vino affinato in fondo al mare deep wine

Eleviamo il mare ad ambiente perfetto per l'evoluzione del vino. L'incontro tra enologia ed energia delle profondità definisce le regole di un nuovo equilibrio

TALK TO AN EXPERT

+39 351 3335411
info@deepshop.it

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